Pelargonium roseum extract

Pelargonium roseum extract (CAS 90082-55-6), also marketed as Itır Çiçeği Yağı in Turkish-speaking markets, is derived from the rose-scented geranium plant. It delivers a characteristic floral-rosy fragrance profile valued across personal care and flavoring applications.

It functions primarily as a natural fragrance ingredient and flavoring agent in finished consumer and industrial formulations. In personal care, it is incorporated into perfumes, skin creams, lotions, and soaps to impart a fresh, rose-like scent.

This extract offers recognized consumer appeal across various cosmetic sectors. Food and beverage formulators use it as a natural flavoring in confectionery, baked goods, and botanical beverages where a delicate floral note is required.

Pharmaceutical and nutraceutical manufacturers incorporate it into oral care products and herbal preparations. It serves as a flavoring component to improve palatability in these specialized health and wellness applications.

Fragrance houses also source it as a blending ingredient in fine fragrance compositions targeting natural and botanical positioning. Pelargonium roseum extract is typically supplied as a liquid essential oil or concentrated extract.

Both solvent-extracted and steam-distilled variants are available depending on specific application requirements. Standard supply grades include cosmetic-grade and food-grade specifications to meet the compliance needs of buyers.

These grades ensure the material meets the necessary safety and quality benchmarks for global distribution. Packaging is generally offered in small drums or bottles suited to fragrance and flavor industry purchasing volumes.