Glucosamine sulfate

CAS Number
29031-19-4
EC Number
249-379-6

What is Glucosamine sulfate?

Glucosamine sulfate (CAS 29031-19-4) is an amino sugar salt sourced primarily from shellfish chitin or produced via fermentation for non-animal supply chains.

Where is Glucosamine sulfate used?

  • Pharmaceutical manufacturing: active ingredient in oral dosage forms such as tablets, capsules, and sachets targeting joint health
  • Personal care: humectant in moisturizing creams and serums, supporting skin hydration and barrier function
  • Topical formulations: pH buffering to maintain product stability
  • Nutraceutical combination products alongside chondroitin or collagen for joint-support supplement lines
  • It also serves as a bioactive ingredient in pharmaceutical and personal care manufacturing.

Good to know: Glucosamine sulphate is the preferred spelling in several European markets, a distinct commercial search term for importers and formulators. Stabilized forms, typically combined with sodium chloride or potassium chloride, should be specified at the time of inquiry to ensure the correct chemical profile.

Commercial specifications

  • Pharmaceutical-grade specifications including USP and Ph. Eur. compliance
  • Stabilized forms combined with sodium chloride or potassium chloride

Other Names (Synonyms)

D-glucosamine sulfate|Glucosamine sulphate|1FW7WLR731|Faximin|Dona|Glucosamine Sulfate Salt|D-Glucose, 2-amino-2-deoxy-, sulfate (salt)|Dolenio

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What are the physical properties of Glucosamine sulfate?

Melting Point 116 °C
Boiling Point 617.6±55.0 °C
Appearance White Powder
Color White to Off-white
Form Powder
Log P -2.375 (est)
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