Cassiaside C
CAS Number
119170-52-4
What is Cassiaside C?
Cassiaside C (CAS 119170-52-4) is a naturally derived glycoside isolated from Cassia nomame, commercially available as Cassia Nomame Extract.
Where is Cassiaside C used?
- Nutraceutical and dietary supplement manufacturing: incorporated into capsule and tablet formulations for antioxidant support
- Functional food and beverage: plant-derived antioxidant stabilizer
- Pharmaceutical and biotech research: reference standard or active botanical ingredient in investigational formulations and screening studies
- Cosmeceutical formulators evaluate it as an antioxidant active in topical preparations where botanical origin is a commercial differentiator.
Good to know: Standardized extract percentage versus isolated compound purity differ significantly in concentration and application fit. Buyers should confirm specification when evaluating suppliers for their specific needs.
Commercial specifications
- Purity grades range from extract-standardized material to high-purity isolated compound suitable for research and reference standard applications.
- Compliance with USP or FCC standards may be necessary depending on the final regulatory requirements of the product.
Other Names (Synonyms)
Cassia Nomame Extract|10-hydroxy-7-methoxy-3-methyl-9-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxybenzo[g]isochromen-1-one
What are the physical properties of Cassiaside C?
Melting Point 235-237 °C
Boiling Point 932.2±65.0 °C(Predicted)
Density 1.69±0.1 g/cm3(Predicted)
Color White to off-white
Form Solid