Trimyristin

CAS Number
555-45-3
EC Number
209-099-7

What is Trimyristin?

Trimyristin (CAS 555-45-3) is a naturally occurring triglyceride derived primarily from nutmeg kernel fat, where it constitutes the dominant lipid fraction.

Where is Trimyristin used?

  • Cosmetics: occlusive emollient and texturizer in stick formats, body butters and skin conditioning bases
  • Pharmaceuticals: lipid matrix former in sustained-release suppositories
  • Lipid-based drug delivery: defined melting behaviour supports controlled API release
  • Food manufacturing: cocoa butter analog and structuring fat in confectionery coatings
  • It also serves as a carrier matrix in lipid nanoparticle systems for encapsulation.

Good to know: Material sourced from natural nutmeg fat is standard; synthetic or semi-synthetic grades are available for tighter purity control.

Commercial specifications

  • High-purity research grades for formulation development

Other Names (Synonyms)

Tracylglycerol(42:0)|Tracylglycerol(14:0/14:0/14:0)|TG(42:0)|TG(14:0/14:0/14:0)|Tetradecanoic acid, 1,2,3-propanetriyl ester|TAG(42:0)|TAG(14:0/14:0/14:0)|Myristin

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What are the physical properties of Trimyristin?

Melting Point 56.5 °C
Boiling Point 311 °C
Density 0.872 g/cm³ @ Temp: 60 °C
Appearance WHITE TO LIGHT BEIGE CRYSTALLINE POWDER
Color White to light beige
Form Powder
Water Solubility Insoluble in water. Soluble in chloroform, ether, ethanol or dichloromethane
Refractive Index nD60 1.4429
Log P 18.558 (est)

Which trade and regulatory codes apply to Trimyristin?

HS Code 29159000
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