Allyl isoamyl glycolate
What is Allyl isoamyl glycolate?
Allyl isoamyl glycolate (CAS 67634-00-8), also known as allyl (3-methylbutoxy)acetate, is a specialty ester used as a flavoring and fragrance ingredient in food and cosmetic applications.
Where is Allyl isoamyl glycolate used?
- Food flavoring: fresh, fruity top notes in confectionery
- Beverages and chewing gum: tropical or green fruit profile
- Fragrance: fine and functional fragrance blends
- Personal care: scented rinse-off and leave-on formulations including shampoos and body washes
- Lotions: fresh, fruity signature
- Its ester structure acts as a modifier in complex flavor systems, rounding and lifting other aromatic components.
Commercial specifications
- Flavor-grade and fragrance-grade purity levels
- Specifications aligned to industry quality standards for aroma chemicals
- Drum and smaller quantity packaging options
Other Names (Synonyms)
Allyl (3-methylbutoxy)acetate|Allyl 2-(isopentyloxy)acetate|Isoamyl allylglycolate|Prop-2-enyl 2-(3-methylbutoxy)acetate|Allyl amyl glycolate