Bay leaf oil

CAS Number
8006-78-8
EC Number
639-650-0
FEMA Number
FEMA 2122

What is Bay leaf oil?

Bay leaf oil (CAS 8006-78-8), also known as Myrcia leaf oil, is a steam-distilled essential oil derived from the leaves of Pimenta racemosa. FEMA 2122.

Where is Bay leaf oil used?

  • Food and beverage: natural flavoring agent in sauces and marinades
  • Meat seasonings and savory snacks: characteristic bay-spice note
  • Personal care: hair tonics, scalp treatments and men's grooming products
  • Fine fragrance: spicy top-to-mid note in eau de cologne
  • Pharmaceutical and nutraceutical oral preparations: flavoring corrective
  • It is particularly popular in bay rum-style preparations for fragrance and antioxidant stabilization.

Commercial specifications

  • Natural and certified organic variants depending on sourcing origin
  • Bulk supply in kilogram quantities through to drum volumes

Other Names (Synonyms)

Myrcia leaf oil|Oils, bay|Bay oils|Myrcia oil|Indian Bay Leaf Oil|Cinnamomum Tamala Essential Oil

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What are the physical properties of Bay leaf oil?

Boiling Point 245 °C(lit.)
Density 0.96 g/mL at 25 °C(lit.)
Flash Point 135 °F
Odor at 100.00 %. bay
Refractive Index n 20/D 1.513(lit.)

Which trade and regulatory codes apply to Bay leaf oil?

UN Number 1993
ADR Class 3
Packing Group III
WGK (Germany) 3
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