Black pepper oil

CAS Number
8006-82-4
FEMA Number
FEMA 2845

What is Black pepper oil?

Black pepper oil (CAS 8006-82-4), steam-distilled from the dried berries of Piper nigrum, is a concentrated essential oil used as a flavoring agent and fragrance ingredient. FEMA 2851.

Where is Black pepper oil used?

  • Food and beverage: warm, spicy pepper note in seasonings and sauces
  • Processed meats and savory snacks: consistent flavor profiles
  • Perfumery: depth and complexity in masculine and oriental compositions
  • Cosmetics: warm, woody character for scent profile development
  • Nutraceuticals and pharmaceuticals: natural flavoring that masks undesirable tastes
  • Its antioxidant properties support shelf-life extension in certain food matrices.

Commercial specifications

  • Small drums and bulk quantities

Other Names (Synonyms)

Oils, black pepper|Oils, essential, pepper, Piper nigrum berry|Essential oils, pepper, Piper nigrum berry|Oil of pepper|Karabiber Yağı

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What are the physical properties of Black pepper oil?

Boiling Point 166 °C(lit.)
Density 0.870-0.890 g/cm³ @ Temp: 20 °C
Flash Point 130 °F
Odor at 100.00 %. warm spicy black pepper
Form Liquid
Vapor Pressure 1.93hPa at 25℃
Refractive Index n 20/D 1.483(lit.)
Log P 4.83

Which trade and regulatory codes apply to Black pepper oil?

UN Number 1993
ADR Class 3
Packing Group II
Storage Class 3 - Flammable liquids
WGK (Germany) 3
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