Hawthorn extract

Hawthorn extract (CAS 84603-61-2), also known commercially as Crataegus oxyacantha ext., is a standardized botanical extract derived from the berries, leaves, and flowers of the hawthorn shrub.

It is sourced primarily for its concentrated flavonoid and oligomeric proanthocyanidin content, which drives demand across nutraceutical, pharmaceutical, and cosmetic supply chains globally.

In dietary supplement manufacturing, it is formulated into capsules, tablets, and softgels targeting cardiovascular and circulatory health positioning for various consumer wellness markets.

Food and beverage producers incorporate it into functional drinks, fortified foods, and wellness shots where antioxidant labeling claims are commercially relevant for health-conscious brands.

Pharmaceutical formulators use standardized grades to meet consistent active compound specifications in OTC and prescription-adjacent preparations requiring high purity and batch-to-batch reliability.

In personal care, it is added to anti-aging serums and skin-conditioning formulations where polyphenol-rich botanical actives support antioxidant claims on high-end product labels.

Hawthorn extract is supplied as a dry powder or as a liquid extract, with dry powder being the dominant commercial form for supplement and pharmaceutical applications today.

Standard grades are typically standardized to vitexin or total flavonoids at defined percentages. Food-grade and pharmaceutical-grade specifications are available to meet FCC and USP compliance requirements.