Moringa oleifera extract

Moringa oleifera extract (CAS 93165-54-9), also supplied as Moringa Oleifera Seed Extract depending on the plant fraction used, is a concentrated botanical ingredient derived from the leaves, seeds, or pods of the tree.

It delivers a broad nutrient and antioxidant profile that supports functional formulation across food, cosmetic, and nutraceutical applications. In food and nutraceutical manufacturing, it is incorporated into dietary supplements.

The extract is used in protein powders and functional beverages to boost micronutrient and amino acid content. Cosmetic formulators use leaf-derived extracts in skin care serums, creams, and hair treatments for stability.

These applications position the formula around natural actives. Seed extract fractions are used in water purification and agricultural formulations as natural coagulants and crop bioactivators for various industrial uses.

Pharmaceutical and health food producers also use standardized extracts in tablet and capsule formats targeting nutritional supplementation. Moringa oleifera extract is available as a fine green powder or liquid extract.

Spray-dried concentrate is another option, with leaf powder being the most common commercial form. Grades include food-grade and cosmetic-grade specifications, with some suppliers offering standardized extracts.

These are often defined by isothiocyanate or polyphenol content. Organic-certified material is available and increasingly preferred by buyers in the supplement and natural personal care sectors for high-end products.