Fennel extract

Fennel extract (CAS 92623-75-1), also supplied as Foeniculum vulgare oleoresin, is a concentrated botanical extract derived from fennel seed. It delivers the characteristic sweet, anise-like flavor and aroma profile used across food, cosmetic, and pharmaceutical manufacturing.

In food and beverage production, it functions as a natural flavoring in bakery products, confectionery, liqueurs, and savory seasonings where consistent aroma intensity is required.

Personal care formulators incorporate it into toothpastes, mouthwashes, and skin care products for its recognized scent profile and consumer appeal in natural-positioned lines.

Pharmaceutical and nutraceutical manufacturers use it to mask off-notes in oral dosage forms, including syrups, lozenges, and herbal supplement blends.

It also appears in digestive health formulations where fennel's traditional association with digestive comfort supports product positioning for various health and wellness brands.

Fennel extract is available as a liquid oleoresin or a standardized dry powder, with the oleoresin form preferred for direct flavor applications and the powder suited to dry blending.

Supply grades include food-grade and cosmetic-grade, with specifications aligned to FCC standards for flavor ingredient use in industrial manufacturing processes.

Organic-certified material is commercially available for suppliers serving clean-label and natural product markets, ensuring compliance with modern consumer demands for transparency.