Angelica archangelica extract

Angelica archangelica extract (CAS 84775-41-7) is derived from the roots, seeds, and aerial parts of the angelica plant. FEMA 2087.

Where is Angelica archangelica extract used?

• Food and beverage: flavoring agent in liqueurs, bitters and herbal spirits
• Fragrance: woody, rooty base notes in fine perfumery and functional compositions
• Personal care: botanical skin preparations
• Hair care formulations positioned around natural or herbal sourcing claims
• Pharmaceutical and nutraceutical: flavoring component in herbal tinctures
• It is found in digestive preparations and botanical extracts.

Good to know: Solvent-extracted and CO₂-extracted variants are both commercially available; the latter is preferred in clean-label and premium fragrance applications.

Commercial specifications

• Standardized preparations aligned to flavor use requirements