Coffea arabica seed extract

Coffea arabica seed extract (CAS 84650-00-0), also supplied as Coffee CO2 extract Arabica, is derived from green or roasted Arabica coffee beans through supercritical CO2 extraction. This process yields an oil-soluble concentrate rich in bioactive compounds.

It functions as an antioxidant and skin-conditioning agent in cosmetic formulations, and as a natural flavoring and nutrient source in food and supplement applications. In skincare, it is incorporated into eye creams and serums.

The extract is used in body treatments where antioxidant activity and moisturizing performance are required. Coffee CO2 Colombia is used in premium fragrance and flavor compositions to deliver authentic roasted coffee character to confectionery.

It is also utilized in beverages and dairy products to enhance the sensory profile. Supplement and nutraceutical manufacturers use the extract as a source of chlorogenic acids and other polyphenols in capsule and softgel formats.

Its oil-soluble profile also makes it compatible with lip care products, hair oils, and anhydrous cosmetic bases. Coffea arabica seed extract is supplied as a dark, viscous oil-soluble liquid for various industrial uses.

It is available in cosmetic-grade and food-grade specifications, with standardized chlorogenic acid content offered by select producers. This ensures consistency across different batches for high-end manufacturing requirements.

Packaging typically ranges from small amber glass vials for laboratory use to kilogram-scale containers for industrial formulation. The product meets rigorous safety standards for use in global markets and diverse applications.