Filipendula ulmaria extract

Filipendula ulmaria extract (CAS 84775-57-5), traded as Meadowsweet extract, is derived from the flowers and aerial parts of the meadowsweet plant.

Where is Filipendula ulmaria extract used?

• Flavor and fragrance: honey-like, almond-tinged floral profile in beverages, confectionery and botanical liqueurs
• Personal care: antioxidant properties that support shelf-life extension in skin-conditioning products
• Food and nutraceutical: natural flavoring agent and antioxidant stabilizer in herbal teas, functional beverages and botanical extracts
• Pharmaceutical and healthcare developers use it as a botanical active in topical preparations.

Good to know: Standardization is typically referenced against flavonoid or salicylate content, depending on the intended application.

Commercial specifications

• Conventional and certified organic grades
• Purity often meeting FCC or USP standards where applicable