Catalase
What is Catalase?
Catalase (CAS 9001-05-2), also supplied under trade names such as Equilase and Caperase, is an oxidoreductase enzyme that decomposes hydrogen peroxide into water and oxygen.
Where is Catalase used?
- Industrial process streams: biological catalyst eliminating residual peroxide
- Dairy and food processing: removes hydrogen peroxide cold sterilant in milk and cheese production, enabling residue-free output
- Textile and paper: decomposes bleaching peroxide before dyeing or coating
- Pharmaceutical and biotech: incorporated into enzymatic reaction systems
- Cell culture media: prevents peroxide accumulation that would degrade sensitive biologics
- Cosmetic and personal care: stabilizing enzyme neutralizing oxidative byproducts in peroxide-based formulations
- It protects product quality and downstream process integrity by neutralizing oxidative agents.
Good to know: Grades sourced from Aspergillus niger or bovine liver are common, with activity levels varying by application requirements.
Commercial specifications
- Activity expressed in units per milliliter or per gram
Other Names (Synonyms)
E.C. 1.11.1.6|Equilase|Caperase|Optidase|CAT