Monocalcium phosphate monohydrate
What is Monocalcium phosphate monohydrate?
Monocalcium phosphate monohydrate (CAS 10031-30-8), commonly abbreviated as MCP, is a calcium phosphate salt used as a leavening acid, acidulant, and pH regulator in food and pharmaceutical applications.
Where is Monocalcium phosphate monohydrate used?
- Baked goods: fast-acting leavening acid
- It reacts with sodium bicarbonate to produce CO₂ during mixing, giving formulators precise control over dough rise and texture.
- Food manufacturing: acidulant and buffering agent in processed cheeses, meat products, and beverage formulations where controlled pH is critical to shelf life
- Pharmaceutical manufacturing: calcium source and excipient in tablet and mineral supplement formulations
- Agriculture: soluble phosphorus fertilizer component in fertigation systems and compound production
Good to know: Calcium superphosphate is a recognized commercial term for related phosphate fertilizer grades sourced through agricultural supply channels.
Commercial specifications
- Bulk supply for industrial and agricultural buyers; smaller packaging for specialty use
Other Names (Synonyms)
Phosphoric acid, calcium salt (2:1), monohydrate|RefChem:819275|Calcium superphosphate|Calcium phosphate, monobasic, monohydrate|Calcium dihydrogen phosphate hydrate|Calcium dihydrogen phosphate xhydrate|Phosphoric acid, calcium salt, hydrate (2:1:1)|Acid calcium phosphate hydrate|MCP