Vitamin C Ascorbyl Palmitate
What is Vitamin C Ascorbyl Palmitate?
Ascorbyl palmitate (CAS 137-66-6), also known by its EU food additive designation E304i, is a fat-soluble ester of vitamin C used commercially as an antioxidant and stabilizer.
Where is Vitamin C Ascorbyl Palmitate used?
- Food: added to oils, fats and fat-containing products such as margarines, baked goods and infant formula to retard rancidity
- Pharmaceutical: protection of oxidation-sensitive actives in lipid-based drug delivery systems and soft gels
- Cosmetics: antioxidant preservative and skin-conditioning agent in creams, serums and sunscreens
- It also serves as a co-emulsifier in lipid dispersions.
Good to know: Unlike water-soluble ascorbic acid, its lipophilic character makes it effective at protecting oils, fats and lipid-based systems from oxidative degradation.
Commercial specifications
- Cosmetic grade typically at or above 98% purity
- Food-grade meets FCC specifications
- USP and Ph. Eur. grades for pharmaceutical applications
Other Names (Synonyms)
Ascorbyl palmitate|L-ascorbic acid 6-hexadecanoate|E304i|6-O-palmitoylascorbic acid|L-Ascorbyl 6-palmitate|L-Ascorbic acid 6-palmitate|Ascorbyl monopalmitate|Ascorbic palmitate|L-Ascorbyl palmitate