Humulus lupulus extract

Humulus lupulus extract (CAS 8060-28-4), commonly known as hop extract, is derived from the dried female flowers of the hop plant; used commercially as a bittering agent, flavoring ingredient, and natural preservative. FEMA No. 2578.

Where is Humulus lupulus extract used?

• Brewing: consistent alpha-acid bitterness and aroma to beer without the handling variability of raw hop cones
• Food: natural antioxidant and antimicrobial agent in baked goods, dairy products, and meat preparations to extend shelf life
• Personal care: soothing and conditioning ingredient in skin and scalp products
• Pharmaceutical and nutraceutical producers use it in sleep-support and relaxation supplements.

Good to know: The standardized bitter acid content is a key specification for formulation consistency.

Commercial specifications

• Standardized bitter acid content
• Food-grade and standardized grades, specifications often defined by alpha-acid content or total bitter acid percentage
• Organic-certified material