Menthone glycerin acetal

Menthone glycerin acetal (CAS 63187-91-7) is a synthetic cooling agent used in flavor and fragrance formulations. Also marketed as Frescolat MGA and L-Menthone glycerol ketal.

Where is Menthone glycerin acetal used?

• Food and beverage: extends cooling perception in chewing gums, confectionery, and mint-flavored products at low use levels
• Oral care: toothpastes and mouthwashes
• Topical cosmetics: lip balms, skin creams, and after-sun preparations
• Beverage and dairy: adds cooling character without the flavor dominance of traditional menthol
• Unlike menthol, it delivers a mild, long-lasting cooling sensation without a pronounced minty taste.

Good to know: Unlike menthol, it delivers a mild, long-lasting cooling sensation without a pronounced minty taste. Food-grade quality aligned with FEMA 3808 designation.

Commercial specifications

• Food-grade quality aligned with FEMA 3808 designation
• Packaging typically ranges from small drums to bulk quantities