Magnesium gluconate
What is Magnesium gluconate?
Magnesium gluconate (CAS 3632-91-5) is an organic magnesium salt; a bioavailable magnesium source and pH buffer.
Where is Magnesium gluconate used?
- Dietary supplements and functional foods: elemental magnesium carrier in tablets, capsules and fortified beverages
- Pharmaceuticals: oral rehydration formulas and magnesium-deficiency therapeutics
- Food processing: pH regulator and stabilizer in dairy analogues, infant nutrition and processed foods
- Personal care: chelating and buffering agent in skin-conditioning products and mineral-enriched topical preparations
- It supports procurement in regulated pharmaceutical and food manufacturing.
Good to know: Its gastrointestinal tolerance is high relative to inorganic magnesium salts.
Commercial specifications
- Anhydrous and hydrated forms
- Food-grade (FCC), USP and BP/Ph. Eur. grades
- Packaging from kilogram-scale bags to bulk sacks
Other Names (Synonyms)
magnesium gluconate anhydrous|D-Gluconic acid, magnesium salt (2:1)|Magnesium D-gluconate (1:2)|TH52F4317B|RefChem:1088718|Magnesium D-gluconate hydrate|Gluconic acid, magnesium salt (2:1), D-