Crocin

CAS Number
42553-65-1
EC Number
255-881-6

What is Crocin?

Crocin (CAS 42553-65-1), also recognized commercially as Natural Yellow 6 and Natural Yellow 19, is the principal water-soluble carotenoid pigment derived from saffron and gardenia fruit.

Where is Crocin used?

  • Food and beverage: natural colorant in dairy products, confectionery, beverages and rice dishes
  • Pharmaceuticals: antioxidant active in nutraceutical capsules, tablets and functional food matrices
  • Personal care: natural color and antioxidant stabilization in serums, creams and color cosmetics
  • It serves as a reference standard in standardized saffron extracts.

Commercial specifications

  • Purity grades typically 20% to 98% content by HPLC
  • Sourcing predominantly from saffron-producing regions and gardenia-based extraction facilities

Other Names (Synonyms)

trans-crocetin bis(beta-D-gentiobiosyl) ester|Natural yellow 6|Natural yellow 19|Natural red 1|crocine|crocetin digentiobioside|crocetin di-gentiobiose ester|crocetin di-beta-D-gentiobiose ester

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What are the physical properties of Crocin?

Melting Point 186 °C
Boiling Point 1169.0±65.0 °C(Predicted)
Density 1.54±0.1 g/cm3(Predicted)
Color Orange to Very Dark Purple
Form Powder
Log P -4.742 (est)

Which trade and regulatory codes apply to Crocin?

HS Code 32129000
Storage Class 11 - Combustible Solids
WGK (Germany) 3
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