L-phenylalanine
What is L-phenylalanine?
L-Phenylalanine (CAS 63-91-2) is an essential amino acid used as a pure crystalline ingredient in nutritional, pharmaceutical and specialty formulations. Also known as L-Phe; FEMA 3585.
Where is L-phenylalanine used?
- Sweetener and flavour manufacturing: direct biosynthetic precursor to aspartame and other high-value compounds
- Pharmaceuticals: active ingredient and synthesis intermediate in amino acid infusion solutions and parenteral nutrition
- Peptide drug manufacturing and specialised medical foods
- Sports nutrition and dietary supplements: free-form amino acid blends and protein fortification for muscle recovery and metabolic support
- Personal care: skin-conditioning and antioxidant-stabilised topical products where amino acid actives are specified
- It is also used in cosmetic formulations requiring high-purity chemical inputs.
Good to know: Fermentation-derived material is available for clean-label and non-GMO positioning.
Commercial specifications
- USP, BP, Ph. Eur. and FCC quality standards
- Pack sizes from kilogram quantities to bulk metric-ton shipments
Other Names (Synonyms)
Phe|3-phenyl-L-alanine|β-phenyl-L-alanine|L-Phe|beta-Phenyl-L-alanine|(S)-alpha-Amino-beta-phenylpropionic acid|(S)-2-Amino-3-phenylpropionic acid|(2S)-2-azaniumyl-3-phenylpropanoate