L-lysine

CAS Number
56-87-1
EC Number
200-294-2
FEMA Number
FEMA 3847
Abbreviation
Lys

What is L-lysine?

L-Lysine (CAS 56-87-1), commonly abbreviated as Lys, is an essential amino acid supplied commercially for food, feed, pharmaceutical, and personal care manufacturing.

Where is L-lysine used?

  • Animal nutrition: added to swine and poultry feed to correct amino acid deficiencies in grain-based diets
  • Feed for poultry and swine to correct lysine deficiency, enabling efficient rations with lower crude protein content.
  • In swine feed, considered the first limiting amino acid.
  • Infant nutrition uses L-lysine hydrate.
  • Food: protein-fortified products, meal replacements, and functional beverages
  • Sports nutrition: protein powder blends and functional drinks to support protein synthesis.
  • Pharmaceutical: active ingredient or excipient in tablet formulations
  • Personal care: conditioning agent and humectant in hair and skin formulations
  • It cannot be synthesized by humans or most animals.

Good to know: FEMA 3847 designates its recognized status as a flavoring substance in applicable markets. Lysine-based salt forms improve the solubility of co-formulated compounds.

Formulation notes

  • Excess dietary lysine at 120%, 150%, or 200% of NRC (2012) recommendations reduces feed intake and growth in weaned pigs.
  • Standardized ileal digestible lysine requirements for gestating sows are 11.1 g/d (0.44% of diet) in mid-gestation and 16.1 g/d (0.58% of diet) in late gestation.
  • No major differences in bioavailability have been observed between commercial lysine forms as hydrochloride, sulfate, or liquid.

Typical specification

  • Heavy metals (as Pb) are at most 10 ppm.
  • Arsenic content is ≤1 ppm.
  • L-Lysine HCl powder contains L-Lysine ≥ 79.0% and L-Lysine HCl ≥ 99.0%.
  • Liquid Lysine contains L-Lysine ≥ 50.0%.
  • L-Lysine hydrate has a solubility of more than 150 g per 100 g water at 20°C.

Regulatory status

  • Food supplements containing L-lysine may be brought into Germany and placed on the market if the daily dose does not exceed 800 mg L-lysine, based on a recommended intake of two capsules per day.
  • L-Lysine hydrate is in accordance with the DAB monograph (German Pharmacopoeia).

Storage, packaging and handling

  • Highly hygroscopic; handling is difficult during feed manufacturing if sold in pure form.

Frequently asked questions about L-lysine

What is the difference between L-lysine free base and L-lysine hydrochloride?
L-lysine is commercially supplied as free base powder as standard; L-lysine hydrochloride (L-Lys·HCl) is more widely used in feed and pharmaceutical applications.
What is the purity and composition of L-lysine hydrochloride?
L-lysine monohydrochloride (lysine-HCl) is produced by oxidative fermentation and has a minimum purity of 98%, with 78% lysine and 19-20% chlorine.

Technical content is compiled and updated by the SoleChem product team from public technical sources; the certificate of analysis (COA) governs product-specific specifications.

Other Names (Synonyms)

L-lys|6-ammonio-L-norleucine|(S)-α,ε-diaminocaproic acid|(S)-lysine|(S)-2,6-diaminohexanoic acid|Lysine|LYS|lysine acid

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What are the physical properties of L-lysine?

Melting Point 5-224 °C (decomp)
Boiling Point 265.81°C (rough estimate)
Density 1.2362 g/cm³
Appearance White to pale yellow crystalline powder
Color White to light yellow
Odor odorless
Form Powder or Crystals
Water Solubility Soluble in water. Insoluble in ethanol, ethyl ether, acetone, benzene and common neutral solvent.
Refractive Index 26 ° (C=2, 5mol/L HCl)
pH 9.74
Log P -3.05

Which trade and regulatory codes apply to L-lysine?

HS Code 29224100
Storage Class 11 - Combustible Solids
WGK (Germany) 3
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