Citric acid ethanol
What is Citric acid ethanol?
Citric acid ethanol (CAS 172820-60-9), also known as ethyl citrates, is a citric acid ester produced by esterification with ethanol.
Where is Citric acid ethanol used?
- Food packaging and processing: non-toxic plasticizers in cellulose-based and PVC films
- Pharmaceutical film coatings: plasticizer for tablets and capsules
- Food and beverage: acidulant and flavor modifier
- Personal care: pH adjuster and texture enhancer in creams and lotions
- It functions as a plasticizer and acidulant in food and pharmaceutical manufacturing.
Good to know: The material can meet FCC, USP, Ph. Eur., BP, EP, or ACS standards; technical-grade material is also offered for industrial plasticizer applications.
Commercial specifications
- Food-grade and pharmaceutical-grade specifications
Other Names (Synonyms)
Ethyl 2-hydroxy-1,2,3-propanetricarboxylate|Ethyl citrates|Ethanol;2-hydroxypropane-1,2,3-tricarboxylic acid|Ethyl citrate|Triethyl citrate