Corn oil
What is Corn oil?
Corn oil (CAS 8001-30-7), also commercially known as maize oil, is a refined vegetable oil pressed from the germ of corn kernels.
Where is Corn oil used?
- Food manufacturing: frying and cooking medium in snack foods, margarines and salad dressings, with a high smoke point for high-temperature processing
- Personal care: emollient base in skin creams, hair conditioners and massage oils
- Industrial: base fluid and lubricant in metalworking formulations such as cutting fluids and release agents
- Nutritional supplements and pharmaceutical soft-gel capsules: solvent and carrier for fat-soluble active ingredients
- It also serves as an edible carrier.
Commercial specifications
- Refined, bleached and deodorized (RBD) grades for food and cosmetic applications
- Crude and expeller-pressed variants for industrial or further-processing applications
Other Names (Synonyms)
maize oil|Maise oil|Maydol|Mazola oil|Oils, corn