Corn oil

CAS Number
8001-30-7
EC Number
232-281-2

What is Corn oil?

Corn oil (CAS 8001-30-7), also commercially known as maize oil, is a refined vegetable oil pressed from the germ of corn kernels.

Where is Corn oil used?

  • Food manufacturing: frying and cooking medium in snack foods, margarines and salad dressings, with a high smoke point for high-temperature processing
  • Personal care: emollient base in skin creams, hair conditioners and massage oils
  • Industrial: base fluid and lubricant in metalworking formulations such as cutting fluids and release agents
  • Nutritional supplements and pharmaceutical soft-gel capsules: solvent and carrier for fat-soluble active ingredients
  • It also serves as an edible carrier.

Commercial specifications

  • Refined, bleached and deodorized (RBD) grades for food and cosmetic applications
  • Crude and expeller-pressed variants for industrial or further-processing applications

Other Names (Synonyms)

maize oil|Maise oil|Maydol|Mazola oil|Oils, corn

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What are the physical properties of Corn oil?

Density 0.900 g/mL at 20 °C
Flash Point 254 °C
Appearance clear yellow viscous liquid
Color Pale Yellow
Odor pale yel. oily liq., faint char. odor and taste
Form neat
Refractive Index 1.473-1.476

Which trade and regulatory codes apply to Corn oil?

HS Code 15152910
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