Juglans Regia Walnut Extract
Description
Juglans Regia Walnut Extract (CAS 84012-43-1), also referenced under FEMA 3111, is a botanical extract derived from the walnut plant used commercially as a natural flavoring agent and antioxidant.
This extract delivers a characteristic nutty, slightly bitter flavor profile alongside polyphenol-based antioxidant activity that supports product stability and functional positioning across food, cosmetic, and nutraceutical applications.
In food and beverage formulation, it functions as a natural flavor contributor in confectionery, baked goods, dairy products, and nut-flavored beverages where authentic walnut character is required for the final product.
Nutraceutical manufacturers incorporate it into dietary supplements and functional food products targeting antioxidant content claims. In personal care, it is used in skin-conditioning formulations where botanical extract content supports marketing.
Pharmaceutical and healthcare product developers source it as a standardized botanical ingredient for inclusion in herbal preparations and wellness formulations. It is typically available as a liquid extract or dry powder.
Food-grade material is supplied in compliance with FEMA 3111 designation, supporting use in flavored product categories. Cosmetic and nutraceutical grades are available with defined polyphenol or juglone content for buyers.
The material is produced to meet rigorous quality standards, ensuring consistency in solvent and carrier specifications. This versatility allows for seamless integration into diverse manufacturing processes and product types.
Documentation
Other Names
Walnut, juglans regia, ext.|Juglans regia extract|Walnut extract
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