Rubus Idaeus Fruit Extract
Description
Rubus Idaeus Fruit Extract (CAS 84929-76-0), commonly sourced and traded as raspberry extract, is a standardized botanical extract derived from the fruit of the red raspberry plant.
It delivers characteristic raspberry flavor, natural color, and antioxidant activity across food, cosmetic, and nutraceutical applications. In food and beverage manufacturing, it functions as a natural flavoring agent.
It is used in confectionery, dairy products, beverages, and fruit preparations where clean-label raspberry character is required. Nutraceutical and supplement formulators incorporate it into capsules and powders.
These functional foods often target antioxidant positioning. In personal care, it is used in lip products, skin serums, and hair care formulations where natural fruit-derived actives are commercially relevant.
Pharmaceutical and OTC product manufacturers also use it as a flavoring component in syrups, lozenges, and chewable dosage forms. The extract is supplied as a liquid, spray-dried powder, or concentrated paste.
Standard grades include food-grade and cosmetic-grade, with some suppliers offering standardized specifications tied to polyphenol or ellagitannin content. Organic-certified material is available for natural product lines.
Documentation
Other Names
Rubus idaeus, ext.|Raspberry extract
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