Guaiacol
What is Guaiacol?
Guaiacol (CAS 90-05-1), also known commercially as 2-Methoxyphenol, is a naturally derived phenolic compound obtained from wood creosote and lignin distillation.
Where is Guaiacol used?
- Industry: flavoring agent and fragrance intermediate
- Pharmaceutical manufacturing: precursor and key starting material for synthesizing expectorants and other active pharmaceutical ingredients
- Food and flavor production: smoky, woody note in smoked meats, whiskeys, and specialty flavor blends
- Fragrance: building block for leather, tobacco, and phenolic accords
- Antioxidant and preservative applications draw on its phenolic activity, which helps stabilize formulations against oxidative degradation.
Good to know: Carries FEMA 2532 status as an approved flavoring substance. Commercial grades include food-grade (FCC), pharmaceutical-grade (USP or BP), and technical-grade.
Commercial specifications
- Solidification near room temperature
Other Names (Synonyms)
2-Methoxyphenol|o-Methoxyphenol|2-Hydroxyanisole|o-Guaiacol|Guaiastil|o-Hydroxyanisole|Phenol, 2-methoxy-|Pyroguaiac acid